Map of Istanbul


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BLUE MOSQUE (SULTANAHMET MOSQUE)

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BLUE MOSQUE (SULTANAHMET MOSQUE) The Blue Mosque (Called Sultanahmet Camii in Turkish) was built by Sedefkar Mehmet Aga in the sultan 1. Ahmet’s time between (1609-1616) years. It is located on the site of the Great Palace of Byzantium, on the southeastern side of the Hippodrome. It is called by Europeans as Blue because of its interior blue tiles which was used more than 20.000 pieces. The mosque is also popularly known as a fascinating structure its six minarets because it is only six minarets mosque in Turkey. There are many legends  about this mosque; one of them is about minarets. Sultan ordered minarets to be made from the gold to create a different style  but there was no money enough. Instead of this Sedefkar Mehmet Aga decided to build six minarets to see its uniqueness. The mosque is lightened by 260 windows. It’s part of the worship sizes 64x72 meters and its diameter is 23,5. There is a heavy gateway made from iron in the entrance of the west yard. The shape of this
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Best Food in Istanbul: What to Eat & Experience

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The most famous city in Turkey is fun to explore for dozens of reasons–but the food in Istanbul definitely belongs at the top of any list discussing the city’s attributes. Istanbul has been a central component of the global food and spice trades for thousands of years, and nothing makes that more obvious than stepping inside a food market or restaurant in Istanbul. Incredibly varied, historically interesting, and very delicious, the best food in Istanbul pulls influences from all over the world and melds it into a food scene that is truly unique. If you’re heading to Istanbul and are ready to exercise your taste buds, here’s what you have to eat in Istanbul. The Best Food in Istanbul: What You Need to Eat Foods A full list of all the best food in Istanbul that is worthy of your attention could fill a book–but assuming that you don’t have a lifetime to explore the city, here are some foods you need to prioritize eating in Istanbul. Simit Similar to a bagel or pretzel, this chewy, round
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